 LLC Happy Milk offers
Izgotvlenie spreads Sweet with a mass fraction of fat from 62,0% to
83,0% including 25% milk fat and 60%
fat pasta with a mass fraction of fat from 50,0% to 80% including
milk fat from 1,0% to 3,0%
mixture of plant-fat cream with a mass fraction of fat from 50,0%
to 85% including milk fat from 10% to 24,9%
Vegetable-cream products with fat mass fraction from 50,0% to 90%
including milk fat from 3,1% to 9,9%
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